Difference between revisions of "AY Honors/Camping Skills I/Answer Key"
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==12. Describe the proper procedures for washing and keeping clean the cooking and eating utensils. == | ==12. Describe the proper procedures for washing and keeping clean the cooking and eating utensils. == | ||
| + | Make up a mess kit for each camper, consisting of a plate, cup, bowl, knife, fork, and spoon. Store each kit in a mesh hosiery bag. Every mess kit should have a number, and every item in the kit should be labeled with that number. Every camper should be assigned a number. After the meal, each camper will wash his or her own mess kit. If a dirty plate is found abandoned on a picnic table, a quick check for its number will reveal who is responsible for that item. | ||
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| + | Use two large tubs for washing the dishes. One will be filled with soapy water (heated if possible), and the other will have rinse water with one teaspoon of bleach per gallon. Campers will wipe their dishes clean with a paper towel ''before'' placing them in the soapy water. This will prevent the wash water from becoming ultra-disgusting. Each dish should be washed, rinsed, and returned to its mesh bag for drying. The mesh bags will then be hung from a clothesline. If the clothespins used to hold them to the line are also numbered, it is a lot easier for each camper to find his or her own kit if they are hung in numeric order. | ||
| + | |||
| + | Whoever is on kitchen duty for that meal (and ''everyone'' should be assigned at least once) is responsible for washing the cooking gear. Again, they should wipe the pots, pans, and utensils as clean as possible ''before'' subjecting the wash water to them. They will need to be dried after rinsing and then put away. The kitchen crew should then take steps to properly dispose of the trash, lest the camp attract critters. Critters may be cute, but they sure do make big messes! | ||
| + | |||
==13. Describe sleeping wear and how to stay warm at night. == | ==13. Describe sleeping wear and how to stay warm at night. == | ||
==14. Draw a spiritual object lesson from nature on your camping trip. == | ==14. Draw a spiritual object lesson from nature on your camping trip. == | ||
Revision as of 23:40, 28 December 2006
1. Be at least in the 5th grade.
Camping Skills I has been designed so that it is within the capabilities of Pathfinders who are in grade 5 or higher.
2. Understand and practice wilderness and camping etiquette, regarding preservation of the outdoors.
Adventist Youth Honors Answer Book/Camping/Etiquette
3. Know eight things to do when lost.
Adventist Youth Honors Answer Book/Camping/Lost
4. Be familiar with various types of sleeping equipment suitable to location and season.
Adventist Youth Honors Answer Book/Camping/Sleeping bags
Adventist Youth Honors Answer Book/Camping/Sleeping pads
5. List personal items needed for a weekend campout.
Adventist Youth Honors Answer Book/Camping/Clothing
Adventist Youth Honors Answer Book/Camping/Personal gear
6. Plan and participate in a weekend camping trip.
7. Know how to properly pitch and strike a tent. Observe fire precautions when tent is in use.
Adventist Youth Honors Answer Book/Camping/Pitch and strike a tent
Keep any fire at least 20 feet (6 meters) from the tents. Sparks sometimes fly out of a fire or are projected into the air (such as when an inexperienced camper throws dry leaves into it). If these sparks land on your tent, at best they will burn a little pinhole in it, but at worst can cause a deadly tragedy.
Never light a fire of any kind inside a tent, be it a candle, lantern, or a stove unless you know for a fact that the tent has been designed for that purpose.
8. Know and practice the proper principles for camp sanitation for both primitive and established campsites.
Adventist Youth Honors Answer Book/Camping/Sanitation
9. Properly use the knife and hatchet. Know ten safety rules for their use.
10. Fires:
a. Demonstrate ability to choose and prepare a fire site.
b. Know fire safety precautions.
Adventist Youth Honors Answer Book/Camping/Firebuilding safety rules
c. Know how to properly strike a match.
d. Practice building a fire with the use of one match, using only natural materials.
e. Demonstrate how to protect firewood in wet weather.
Obviously, you will want to keep your firewood dry, and there are many ways to do that. One effective method is to put a tarp on the ground, stack the wood on top of it, and fold the tarp over the top. Place one or two heavier logs on top to hold the tarp down. Those logs will get wet, but they will prevent the wind from blowing the tarp off an soaking the rest of your wood. Having a tarp beneath the wood will keep water from running under the stack and soaking the bottom logs, but it not entirely necessary.
You can also keep firewood in an enclosed trailer, or the trunk of a car of those are available to you. Another option is to keep it under a kitchen tent or canopy.
11. Bake bread on a stick.
Adventist Youth Honors Answer Book/Camping/Bread on a stick
12. Describe the proper procedures for washing and keeping clean the cooking and eating utensils.
Make up a mess kit for each camper, consisting of a plate, cup, bowl, knife, fork, and spoon. Store each kit in a mesh hosiery bag. Every mess kit should have a number, and every item in the kit should be labeled with that number. Every camper should be assigned a number. After the meal, each camper will wash his or her own mess kit. If a dirty plate is found abandoned on a picnic table, a quick check for its number will reveal who is responsible for that item.
Use two large tubs for washing the dishes. One will be filled with soapy water (heated if possible), and the other will have rinse water with one teaspoon of bleach per gallon. Campers will wipe their dishes clean with a paper towel before placing them in the soapy water. This will prevent the wash water from becoming ultra-disgusting. Each dish should be washed, rinsed, and returned to its mesh bag for drying. The mesh bags will then be hung from a clothesline. If the clothespins used to hold them to the line are also numbered, it is a lot easier for each camper to find his or her own kit if they are hung in numeric order.
Whoever is on kitchen duty for that meal (and everyone should be assigned at least once) is responsible for washing the cooking gear. Again, they should wipe the pots, pans, and utensils as clean as possible before subjecting the wash water to them. They will need to be dried after rinsing and then put away. The kitchen crew should then take steps to properly dispose of the trash, lest the camp attract critters. Critters may be cute, but they sure do make big messes!
13. Describe sleeping wear and how to stay warm at night.
14. Draw a spiritual object lesson from nature on your camping trip.
15. Explain and practice the motto: "Take only pictures and leave only footprints."
Adventist Youth Honors Answer Book/Camping/Take pictures leave footprints
Note: The tent color for Camping Skills #1 is blue.
Adventist Youth Honors Answer Book/Camping/Colors
