Difference between revisions of "AY Honors/Edible Wild Plants/Blackberry"
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| name = Blackberry | | name = Blackberry | ||
| image = Blackberry fruits10.jpg | | image = Blackberry fruits10.jpg | ||
| − | | description = The blackberry is a widespread and well known shrub; commonly called a bramble in the eastern U.S. and Europe but a caneberry in the western U.S. growing to 3 m (10 ft) and producing a soft-bodied fruit popular for use in desserts, jams, and seedless jellies. | + | | description = The blackberry is a widespread and well-known shrub; commonly called a bramble in the eastern U.S. and Europe but a caneberry in the western U.S. growing to 3 m (10 ft) and producing a soft-bodied fruit popular for use in desserts, jams, and seedless jellies. |
| range = Throughout the non-polar regions of the world. | | range = Throughout the non-polar regions of the world. | ||
| seasons = Fall | | seasons = Fall | ||
| use = The '''berries''' are fantastic eaten straight from the cane, cooked into '''jelly''', or baked into '''pies'''. | | use = The '''berries''' are fantastic eaten straight from the cane, cooked into '''jelly''', or baked into '''pies'''. | ||
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Latest revision as of 02:36, 27 July 2022
Blackberry
Description: The blackberry is a widespread and well-known shrub; commonly called a bramble in the eastern U.S. and Europe but a caneberry in the western U.S. growing to 3 m (10 ft) and producing a soft-bodied fruit popular for use in desserts, jams, and seedless jellies.
Where found: Throughout the non-polar regions of the world.
Availability: Fall
Use: The berries are fantastic eaten straight from the cane, cooked into jelly, or baked into pies.
