Difference between revisions of "AY Honors/Edible Wild Plants/Sheep Sorrel"

From Pathfinder Wiki
m (1 revision: re-import from WB, including edit history)
Line 8: Line 8:
 
}}
 
}}
  
 +
<noinclude>
 +
{{EWP/Boil}} {{EWP/Salad}} {{EWP/Raw}} {{EWP/Potherb}} {{EWP/Beverage}}
 
[[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
 
[[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
 +
</noinclude>

Revision as of 00:32, 12 September 2013

Ahosuolaheinä (Rumex acetosella).jpg

Sheep Sorrel

Where found: Throughout the Northern Hemisphere

Availability: Spring, Summer, Fall

Use: Nibble on the raw leaves - a great addition to a salad. They may also be boiled and eaten like greens, or steeped to make a tea.

WARNING: Sheep sorrel contains small amount of oxalic acid which gives it its pleasantly sour taste. If eaten in large quantities over a period of time, however, may inhibit the body's ability to absorb calcium.



Template:EWP/Boil Template:EWP/Salad Template:EWP/Raw Template:EWP/Potherb Template:EWP/Beverage