Adventist Youth Honors Answer Book/Regional/Chocolate
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| British Union
|| Skill Level Unknown
Year of Introduction: 2012
- 1 1. Describe the process by which cocoa beans are turned into chocolate.
- 2 2. List six health benefits of chocolate.
- 3 3. Discuss the differences between milk chocolate, sweet chocolate, bitter chocolate, white chocolate, and carob.
- 4 4. List ten uses of chocolate in recipes.
- 5 5. State the proper storage for chocolate.
- 6 6. Discuss the properties of chocolate at:
- 7 7. Make two of the following:
- 8 8. Demonstrate the correct way of melting chocolate.
- 9 9. Answer the question posed in Judges 14:18.
- 10 References