Translations:AY Honors/Cake Decorating/Answer Key/52/en
From Pathfinder Wiki
Use a round tip or a star tip. Hold the bag at a 90 degree angle at the top perimeter of an iced cake. Gently squeeze the bag, directing the flow of icing to create a horizontal "S" shape near the edge of the cake's surface. Stop squeezing, and lift straight up to stop the flow of icing. Create another "S" shape next to the previous one, creating scrolls all the way around the perimeter of the cake. Let the icing harden for 15 minutes before moving the cake.
