AY Honors/Edible Wild Plants/Chicory/en - Revision history

FuzzyBot: Updating to match new version of source page

2022-07-27T02:42:06Z

Updating to match new version of source page

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2021-09-21T13:18:14Z

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FuzzyBot: FuzzyBot moved page Adventist Youth Honors Answer Book/Edible Wild Plants/Chicory/en to AY Honors/Edible Wild Plants/Chicory/en without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Edible Wild Plants/Chicory"

2021-09-07T15:33:36Z

FuzzyBot moved page Adventist Youth Honors Answer Book/Edible Wild Plants/Chicory/en to AY Honors/Edible Wild Plants/Chicory without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Edible Wild Plants/Chicory"

FuzzyBot: Updating to match new version of source page

2021-05-23T00:05:41Z

Updating to match new version of source page

New page

<noinclude></noinclude>
{{EWP
| name = Chicory
| image = Chicory-m.jpg
| description = Chicory is a spindly plant with purple (though sometimes pink or white) flowers. The petals are narrow, notched at the tips, and numerous. The flowers fold up in the afternoon, opening again in the morning.
| range = Originating from Europe, it was naturalized in North America, where it has become a widespread roadside weed.
| seasons = Early spring (leaves), Fall to Spring (roots)
| use = The roots are washed, roasted, ground, and brewed as a '''coffee substitute''' (use 1.5 tsp per cup of water). In the spring the white, underground portion of the leaves are an excellent addition to '''salads''', and the green above-ground portions can be boiled and eaten as '''greens'''.
}}
<noinclude>
{{EWP/Roast}} {{EWP/Beverage}} {{EWP/Potherb}} {{EWP/Salad}}
[[Category:Adventist Youth Honors Answer Book|{{SUBPAGENAME}}]]
</noinclude>
<noinclude></noinclude>

@@ Line 8: / Line 8: @@
 | use = The roots are washed, roasted, ground, and brewed as a '''coffee substitute''' (use 1.5 tsp per cup of water). In the spring the white, underground portion of the leaves are an excellent addition to '''salads''', and the green above-ground portions can be boiled and eaten as '''greens'''.
 }}
 <noinclude></noinclude>

@@ Line 3: / Line 3: @@
 | name = Chicory
 | image = Chicory-m.jpg
-| description = Chicory is a spindly plant with purple (though sometimes pink or white) flowers.  The petals are narrow, notched at the tips, and numerous.  The flowers fold up in the afternoon, opening again in the morning.
+| description = Chicory is a spindly plant with purple (though sometimes pink or white) flowers. The petals are narrow, notched at the tips, and numerous. The flowers fold up in the afternoon, opening again in the morning.
 | range = Originating from Europe, it was naturalized in North America, where it has become a widespread roadside weed.
 | seasons = Early spring (leaves), Fall to Spring (roots)
-| use = The roots are washed, roasted, ground, and brewed as a '''coffee substitute''' (use 1.5 tsp per cup of water).  In the spring the white, underground portion of the leaves are an excellent addition to '''salads''', and the green above-ground portions can be boiled and eaten as '''greens'''.
+| use = The roots are washed, roasted, ground, and brewed as a '''coffee substitute''' (use 1.5 tsp per cup of water). In the spring the white, underground portion of the leaves are an excellent addition to '''salads''', and the green above-ground portions can be boiled and eaten as '''greens'''.
 }}
 <noinclude>
 {{EWP/Roast}} {{EWP/Beverage}} {{EWP/Potherb}} {{EWP/Salad}}
 </noinclude>
 <noinclude></noinclude>