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	<title>Translations:AY Honors/Fermentation/Answer Key/69/en - Revision history</title>
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	<updated>2026-05-13T12:12:54Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<title>FuzzyBot: Importing a new version from external source</title>
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		<updated>2025-09-15T02:30:07Z</updated>

		<summary type="html">&lt;p&gt;Importing a new version from external source&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;# '''Improved Digestion:''' Probiotics balance gut bacteria, easing digestion. Food: Yoghurt—Lactobacillus aids gut motility. Discussion: “Yoghurt’s bugs fix tummy troubles—God’s helpers inside!”&lt;br /&gt;
# '''Enhanced Immune Function:''' Probiotics strengthen gut-immune links, fighting illness. Food: Kimchi—spicy probiotics boost defences. Discussion: “Kimchi’s heat keeps colds away—God’s shield in food!”&lt;br /&gt;
# '''Increased Nutrient Availability:''' Fermentation unlocks vitamins/minerals. Food: Tempeh—Rhizopus raises iron absorption. Discussion: “Tempeh feeds you more—God’s nutrient key!”&lt;br /&gt;
# '''Better Lactose Tolerance:''' Bacteria break down lactose, aiding digestion. Food: Kefir—probiotics ease milk woes. Discussion: “Kefir helps milk go down—God’s fix for tummies!”&lt;br /&gt;
# '''Mental Health Support:''' Gut health ties to mood via probiotics. Food: Sauerkraut—Lactobacillus may lift spirits. Discussion: “Sauerkraut cheers you up—God’s gut-brain link!”&lt;br /&gt;
# '''Anti-Inflammatory Effects:''' Fermented foods reduce body inflammation. Food: Kombucha—polyphenols calm swelling. Discussion: “Kombucha soothes aches—God’s health fizz!”&lt;/div&gt;</summary>
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