https://wiki.pathfindersonline.org/index.php?action=history&feed=atom&title=Translations%3AAY_Honors%2FFood_-_Canning%2FAnswer_Key_2%2F105%2FenTranslations:AY Honors/Food - Canning/Answer Key 2/105/en - Revision history2026-05-14T14:37:34ZRevision history for this page on the wikiMediaWiki 1.35.5https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Food_-_Canning/Answer_Key_2/105/en&diff=649481&oldid=prevFuzzyBot: Importing a new version from external source2026-05-13T03:21:37Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>====Cold packing====<br />
Cold-packing is the practice of filling jars tightly with freshly prepared, but unheated food. Such foods, especially fruit, will float in the jars. The entrapped air in and around the food may cause discoloration within 2 to 3 months of storage. Cold-packing is more suitable for vegetables processed in a pressure canner.</div>FuzzyBot