https://wiki.pathfindersonline.org/index.php?action=history&feed=atom&title=Translations%3AAY_Honors%2FFood_-_Canning%2FAnswer_Key_2%2F20%2FenTranslations:AY Honors/Food - Canning/Answer Key 2/20/en - Revision history2026-05-14T08:55:40ZRevision history for this page on the wikiMediaWiki 1.35.5https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Food_-_Canning/Answer_Key_2/20/en&diff=649468&oldid=prevFuzzyBot: Importing a new version from external source2026-05-13T03:21:37Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>===Testing Seals===<br />
After processing, remove jars from canner and place upright jars on a towel in a draft-free place. '''DO NOT''' retighten screw bands or check for seal while the jars are hot. Allow processed jars to cool undisturbed for 24 hours. After 24 hours, check the seals. Sealed lids curve downward and do not move when pressed.</div>FuzzyBot