https://wiki.pathfindersonline.org/index.php?action=history&feed=atom&title=Translations%3AAdventist_Youth_Honors_Answer_Book%2FNature%2FLand_and_Freshwater_Mollusks%2F34%2FenTranslations:Adventist Youth Honors Answer Book/Nature/Land and Freshwater Mollusks/34/en - Revision history2026-05-01T06:05:28ZRevision history for this page on the wikiMediaWiki 1.35.5https://wiki.pathfindersonline.org/index.php?title=Translations:Adventist_Youth_Honors_Answer_Book/Nature/Land_and_Freshwater_Mollusks/34/en&diff=312005&oldid=prevFuzzyBot: Importing a new version from external source2021-01-10T08:05:38Z<p>Importing a new version from external source</p>
<p><b>New page</b></p><div>'''Food''', notably by the French who call cooked snails escargot, but also in Spain, Philippines, Indonesia, Morocco, Nigeria, Algeria, Cameroon, Italy, Portugal, Greece, Belgium, Vietnam, Laos, Cambodia, Cyprus, Ghana, Malta, Terai of Nepal, southwestern China, Northeast India states such as Manipur, Tripura and parts of the USA. Sometimes snails have been eaten in times of famine by people who do not normally eat them. Cooked snail is chewy. [https://en.wikipedia.org/wiki/Land_snail#Snails_as_human_food More details here]. [[Image:Cooked_snails.JPG|left|200px]]</div>FuzzyBot