Difference between revisions of "Translations:Adventist Youth Honors Answer Book/Household Arts/Cultural Food Preparation/15/en"
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===1. Light the fire first. === | ===1. Light the fire first. === | ||
The fire is lit in a shallow pit, about {{units|15 cm|6 inches}} deep. The pit should measure between {{units|50 cm|20 inches}} and {{units|100 cm| 40 inches}} across, depending on the amount of food you plan to cook. | The fire is lit in a shallow pit, about {{units|15 cm|6 inches}} deep. The pit should measure between {{units|50 cm|20 inches}} and {{units|100 cm| 40 inches}} across, depending on the amount of food you plan to cook. | ||
Latest revision as of 02:29, 8 January 2021
Methods
1. Light the fire first.
The fire is lit in a shallow pit, about 15 cm
deep. The pit should measure between 50 cm and 100 cm across, depending on the amount of food you plan to cook.
