Difference between revisions of "AY Honors/Poultry/Leghorn/en"
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Revision as of 01:17, 20 September 2021
Leghorn
Leghorns, and leghorn crossbreeds, are one of the most popular commercial breeds of chicken worldwide, and while the majority are white, a number of colored breeds also exist. Leghorns are excellent layers of white eggs (around 300 per year), but they can be noisy, flighty, easily excited, and aggressive. Because of their aggression, they are not recommended for backyard-operations. Leghorns mature quickly, but are generally neither considered to be large birds nor suitable for meat.