Difference between revisions of "AY Honors/Edible Wild Plants/Sheep Sorrel/en"
From Pathfinder Wiki
< AY Honors | Edible Wild PlantsAY Honors/Edible Wild Plants/Sheep Sorrel/en
m (FuzzyBot moved page Adventist Youth Honors Answer Book/Edible Wild Plants/Sheep Sorrel/en to AY Honors/Edible Wild Plants/Sheep Sorrel without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Edible Wild Plants/Sheep Sorrel") |
(Updating to match new version of source page) |
||
| Line 5: | Line 5: | ||
| seasons = Spring, Summer, Fall | | seasons = Spring, Summer, Fall | ||
| range = Throughout the Northern Hemisphere | | range = Throughout the Northern Hemisphere | ||
| − | | use = Nibble on the raw leaves - a great addition to a '''salad'''. | + | | use = Nibble on the raw leaves - a great addition to a '''salad'''. They may also be boiled and eaten like '''greens''', or steeped to make a '''tea'''. |
| − | | warning = Sheep sorrel contains small amount of oxalic acid which gives it its pleasantly sour taste. | + | | warning = Sheep sorrel contains small amount of oxalic acid which gives it its pleasantly sour taste. If eaten in large quantities over a period of time, however, may inhibit the body's ability to absorb calcium. |
}} | }} | ||
<noinclude> | <noinclude> | ||
{{EWP/Boil}} {{EWP/Salad}} {{EWP/Raw}} {{EWP/Potherb}} {{EWP/Beverage}} | {{EWP/Boil}} {{EWP/Salad}} {{EWP/Raw}} {{EWP/Potherb}} {{EWP/Beverage}} | ||
| − | |||
</noinclude> | </noinclude> | ||
<noinclude></noinclude> | <noinclude></noinclude> | ||
Revision as of 12:49, 21 September 2021
.jpg)
Sheep Sorrel
Cannot access the database: :real_connect(): (08004/1040): Too many connections
: Throughout the Northern Hemisphere
Cannot access the database: :real_connect(): (08004/1040): Too many connections
: Spring, Summer, Fall
Cannot access the database: :real_connect(): (08004/1040): Too many connections
: Nibble on the raw leaves - a great addition to a salad. They may also be boiled and eaten like greens, or steeped to make a tea.
Cannot access the database: :real_connect(): (08004/1040): Too many connections
: Sheep sorrel contains small amount of oxalic acid which gives it its pleasantly sour taste. If eaten in large quantities over a period of time, however, may inhibit the body's ability to absorb calcium.
Template:EWP/Boil Template:EWP/Salad Template:EWP/Raw Template:EWP/Potherb Template:EWP/Beverage
