Difference between revisions of "AY Honors/Seeds/Requirements"

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;Dresses: Dresses were normally made at home from calico or some other inexpensive cloth imported from the east (either the Eastern U.S. or Europe). They could also be made from linsey-woolsey (a sturdy cloth made with a linen warp and a wool weft) which was also called wincey. These wincey dresses were almost indestructible, but not very fashionable. Women with the ability and inclination might also spin and weave their own cloth, called homespun, which they would dye with plants. Wool dresses were prized for their ability to breathe, shed water, stay warm or cool (depending on weave) and the ease of cleaning (most dirt could easily be brushed off), but they did have to be protected from moths and other animals.
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{{HonorSubpage}}
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<section begin=Body />
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<b>1. <section begin=req1 /><noinclude><translate><!--T:1-->
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</noinclude>What is the main purpose of a seed?
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<noinclude></translate></noinclude><section end=req1 /></b>
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<b>2. <section begin=req2 /><noinclude><translate><!--T:2-->
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</noinclude>What foods were first given to man in the Garden of Eden?
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<noinclude></translate></noinclude><section end=req2 /></b>
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<b>3. <section begin=req3 /><noinclude><translate><!--T:3-->
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</noinclude>Identify from a seed or drawing and know the purpose of each of these parts of a seed: seed coat, cotyledon, embryo.
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<noinclude></translate></noinclude><section end=req3 /></b>
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<b>4. <section begin=req4 /><noinclude><translate><!--T:4-->
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</noinclude>List from memory four different methods by which seeds are scattered. Name three kinds of plants whose seeds are scattered by each method.
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<noinclude></translate></noinclude><section end=req4 /></b>
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<b>5. <section begin=req5 /><noinclude><translate><!--T:5-->
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</noinclude>List from memory ten kinds of seeds that we use for food.
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<noinclude></translate></noinclude><section end=req5 /></b>
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<b>6. <section begin=req6 /><noinclude><translate><!--T:6-->
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</noinclude>List from memory five kinds of seeds that are used as sources of oil.
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<noinclude></translate></noinclude><section end=req6 /></b>
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<b>7. <section begin=req7 /><noinclude><translate><!--T:7-->
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</noinclude>List from memory five kinds of seeds that are used for spices.
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<noinclude></translate></noinclude><section end=req7 /></b>
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<b>8. <section begin=req8 /><noinclude><translate><!--T:8-->
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</noinclude>What conditions are necessary for a seed to sprout?
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<noinclude></translate></noinclude><section end=req8 /></b>
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<section begin=challenge />
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<b>9. <section begin=req9 /><noinclude><translate><!--T:9-->
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</noinclude>Make a collection of 30 different kinds of seeds, of which only 10 may be collected from commercial seed packages, the other 20 you are to collect yourself. Label each kind as follows: seed name, date collected, location collected, and col­lector’s name.
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<noinclude></translate></noinclude><section end=req9 /></b>
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<section end=challenge />
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<section end=Body />

Latest revision as of 23:38, 3 January 2023

Other languages:
English • ‎español • ‎français • ‎português do Brasil
Seeds

Skill Level

1

Year

1961

Version

29.06.2024

Approval authority

General Conference

Seeds AY Honor.png
Seeds
Nature
Skill Level
123
Approval authority
General Conference
Year of Introduction
1961
See also
Naturalist Master Award
Botany Master Award
Seeds - Advanced



1. What is the main purpose of a seed?

2. What foods were first given to man in the Garden of Eden?

3. Identify from a seed or drawing and know the purpose of each of these parts of a seed: seed coat, cotyledon, embryo.

4. List from memory four different methods by which seeds are scattered. Name three kinds of plants whose seeds are scattered by each method.

5. List from memory ten kinds of seeds that we use for food.

6. List from memory five kinds of seeds that are used as sources of oil.

7. List from memory five kinds of seeds that are used for spices.

8. What conditions are necessary for a seed to sprout?


9. Make a collection of 30 different kinds of seeds, of which only 10 may be collected from commercial seed packages, the other 20 you are to collect yourself. Label each kind as follows: seed name, date collected, location collected, and col­lector’s name.


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