Difference between revisions of "AY Honors/Cultural Food Preparation/Requirements"
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<translate>{{RequirementsHeader}}</translate> | <translate>{{RequirementsHeader}}</translate> | ||
==<translate>Requirements</translate>== | ==<translate>Requirements</translate>== | ||
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+ | <b>1. <translate><section begin=req1 />Cook a meal using local methods and foods by yourself.<br>See example below. | ||
+ | <section end=req1 /></translate></b> | ||
− | < | + | :<b>a. <translate><section begin=req1a />Materials |
− | + | <section end=req1a /></translate></b> | |
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+ | ::<b>i. <translate><section begin=req1ai />Raw foods (e.g. Dalo, cassava, yams, sweet potatoes, taro leaves, etc.) | ||
+ | <section end=req1ai /></translate></b> | ||
− | < | + | ::<b>ii. <translate><section begin=req1aii />Banana leaves or other leaves used in your area. |
− | + | <section end=req1aii /></translate></b> | |
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+ | ::<b>iii. <translate><section begin=req1aiii />Stones | ||
+ | <section end=req1aiii /></translate></b> | ||
− | < | + | ::<b>iv. <translate><section begin=req1aiv />Firewood |
− | + | <section end=req1aiv /></translate></b> | |
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+ | ::<b>v. <translate><section begin=req1av />Banana stems | ||
+ | <section end=req1av /></translate></b> | ||
− | < | + | ::<b>vi. <translate><section begin=req1avi />Coconut leaves |
− | + | <section end=req1avi /></translate></b> | |
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+ | :<b>b. <translate><section begin=req1b />Methods | ||
+ | <section end=req1b /></translate></b> | ||
− | < | + | ::<b>i. <translate><section begin=req1bi />Light the fire first. |
− | + | <section end=req1bi /></translate></b> | |
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+ | ::<b>ii. <translate><section begin=req1bii />Pile the firewood in order (criss-cross method). | ||
+ | <section end=req1bii /></translate></b> | ||
− | < | + | ::<b>iii. <translate><section begin=req1biii />Put all the stones on top of the firewood. |
− | + | <section end=req1biii /></translate></b> | |
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+ | ::<b>iv. <translate><section begin=req1biv />Let the fire completely burn the wood until you notice that the stones are red-hot. | ||
+ | <section end=req1biv /></translate></b> | ||
− | < | + | ::<b>v. <translate><section begin=req1bv />Clean the lovo/oven. |
− | + | <section end=req1bv /></translate></b> | |
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+ | ::<b>vi. <translate><section begin=req1bvi />Put the smashed up banana stems on top of the stones. | ||
+ | <section end=req1bvi /></translate></b> | ||
− | < | + | ::<b>vii. <translate><section begin=req1bvii />Start to put all the raw foods on top of the banana stems. |
− | + | <section end=req1bvii /></translate></b> | |
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+ | ::<b>viii. <translate><section begin=req1bviii />Cover it up first with green coconut leaves before you completely cover it with leaves and leave it for one to one and a half hours. | ||
+ | <section end=req1bviii /></translate></b> | ||
− | < | + | ::<b>ix. <translate><section begin=req1bix />Uncover the lovo/oven and the food is ready. |
− | + | <section end=req1bix /></translate></b> | |
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[[Category:Honor Requirements|{{#titleparts:{{PAGENAME}}|1|3}}]] | [[Category:Honor Requirements|{{#titleparts:{{PAGENAME}}|1|3}}]] | ||
− | [[Category:Honor | + | [[Category:Honor Requirements Revision 2|{{#titleparts:{{PAGENAME}}|1|3}}]] |
Revision as of 15:41, 29 November 2020
Cultural Food Preparation
Authority:
Category:
Skill Level:
Year Introduced:
Requirements
1. Cook a meal using local methods and foods by yourself.
See example below.
- a. Materials
- i. Raw foods (e.g. Dalo, cassava, yams, sweet potatoes, taro leaves, etc.)
- ii. Banana leaves or other leaves used in your area.
- iii. Stones
- iv. Firewood
- v. Banana stems
- vi. Coconut leaves
- b. Methods
- i. Light the fire first.
- ii. Pile the firewood in order (criss-cross method).
- iii. Put all the stones on top of the firewood.
- iv. Let the fire completely burn the wood until you notice that the stones are red-hot.
- v. Clean the lovo/oven.
- vi. Put the smashed up banana stems on top of the stones.
- vii. Start to put all the raw foods on top of the banana stems.
- viii. Cover it up first with green coconut leaves before you completely cover it with leaves and leave it for one to one and a half hours.
- ix. Uncover the lovo/oven and the food is ready.