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Revision as of 17:10, 15 August 2021
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Then God said, "I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food. Genesis 1:29
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This list does not include the dozens of seeds used as spices or oil (see below), nor does it include seeds which are incidentally eaten as part of a fruit (strawberry, banana). However, you should accept such answers if they are given.
- Almond
- Barley
- Brazil nut
- Cashew
- Chestnut
- Chickpea (garbanzo)
- Cocoa
- Coconut
- Corn
- Cowpea
- Filbert
- Green bean
- Lentil
- Lima bean
- Macadamia
- Millet
- Mustard
- Navy bean
- Oat
- Pea
- Peanut
- Pecan
- Pine nut
- Pinto bean
- Pistachio
- Pomegranate
- Pumpkin
- Rice
- Rye
- Sesame
- Soybean
- Sunflower
- Walnut
- Wheat
- White bean
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- Coconut
- Corn
- Cottonseed
- Canola oil (a variety of rapeseed oil)
- Olive
- Palm
- Peanut
- Safflower
- Sesame
- Soybean
- Sunflower
- Rice Bran
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- Anise
- Caraway
- Cardamom
- Cocoa
- Coriander
- Cumin
- Dill
- Fennel
- Nutmeg
- Mustard
- Vanilla
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Requirements for seed germination
Seed germination depends on many factors, both internal and external. The most important external factors include: water, oxygen, temperature, and the correct soil conditions. Every variety of seed requires a different set of variables for successful germination. This depends greatly on the individual seed variety and is closely linked to the ecological conditions in the plants' natural habitat.
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References
- Wikipedia articles

