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 h English (en)2. Design a Mock Kitchen Including:
:a. Cooking Area with Your Stove
::* Must be on a flat, stable surface
::* Not under overhanging branches or inside a tent
::* Include:
:::» Stove or simulated stove (e.g., brick circle)
:::» Pot or kettle for boiling
:::» Wind break (if applicable)
:::» Cooking gear (spatula, tongs, gloves)
:b. Water Safety Setup
::* Show where clean water will be sourced (e.g., labelled container)
::* Dishwashing station (bucket or basins)
::* Handwashing point – optional but ideal (soap and water jug)
::* Discuss grey water disposal – “Leave No Trace” principles
:c. Fire Safety Measures
::* Water bucket (filled) or fire extinguisher
::* Fire blanket (if available)
::* First aid kit nearby
::* Emergency escape route planned and discussed