Especialidades JA/Ganadería/Requisitos
Ganadería
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Año de introducción:
1. Nombrar al menos 25 partes de un buey.
2. ¿Cuáles son las cuatro características de una buena novilla?
3. ¿Qué es la castración? ¿Cuál es su propósito?
4. Why is dehorning done, and what age is best for dehorning?
5. What is creep feeding?
6. When is a calf weaned?
7. What are the housing needs of cattle?
8. Why is it best to put feed and water at opposite ends of the pen from each other?
9. Identify live or from pictures three breeds of beef cattle and three breeds of dairy cattle.
10. What type of feed is required during the following:
- a. First 90 days
- b. From 90 to 180 days
- c. From 180 days to selling
11. How can a heifer be trained to become a gentle cow?
12. Care for one or more calves for a period of six months.