Difference between pages "Translations:Adventist Youth Honors Answer Book/Household Arts/Cooking - Advanced/8/en" and "Translations:Adventist Youth Honors Answer Book/Arts and Crafts/Africa Lore/63/en"

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{{Adventist Youth Honors Answer Book/Recipe
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|Eating habits = Traditionally, the Maasai diet consisted of meat, milk, and blood from cattle. An ILCA study (Nestel 1989) states: “Today, the staple diet of the Maasai consists of cow's milk and maize-meal. The former is largely drunk fresh or in sweet tea and the latter is used to make a liquid or solid porridge. The solid porridge is known as uoali and is eaten with milk; unlike the liquid porridge, uoali is not prepared with milk. Meat, although an important food, is consumed irregularly and cannot be classified as a staple food. Animal fats or butter are used in cooking, primarily of porridge, maize, and beans. Butter is also an important infant food. Blood is rarely drunk.
|name = Green Bean Casserole
 
|ingredients =
 
* 2 cans cream of mushroom soup
 
* 1 cup milk
 
* 1 teaspoon soy sauce
 
* ¼ teaspoon pepper
 
* 8 cups cooked cut green beans
 
* 2⅔ cups French fried onions
 
|procedure=
 
# Preheat oven to 350°F.
 
# Stir soup, milk, soy sauce, pepper, beans, and 1⅓ cups onions in a 3-quart casserole.
 
# Bake at 350°F for 25 minutes or until hot.
 
# Top with remaining onions.
 
|servings = 12
 
}}
 

Latest revision as of 10:05, 8 January 2021

|Eating habits = Traditionally, the Maasai diet consisted of meat, milk, and blood from cattle. An ILCA study (Nestel 1989) states: “Today, the staple diet of the Maasai consists of cow's milk and maize-meal. The former is largely drunk fresh or in sweet tea and the latter is used to make a liquid or solid porridge. The solid porridge is known as uoali and is eaten with milk; unlike the liquid porridge, uoali is not prepared with milk. Meat, although an important food, is consumed irregularly and cannot be classified as a staple food. Animal fats or butter are used in cooking, primarily of porridge, maize, and beans. Butter is also an important infant food. Blood is rarely drunk.”