Translations:AY Honors/Pizza Maker/Answer Key/62/de

From Pathfinder Wiki
Revision as of 21:02, 28 September 2022 by W126jep (talk | contribs) (Created page with "</noinclude> <!-- 5. Welche Unterschiede gibt es zwischen einer Pizza Napoletana und einer Pizza Romana? --> Roman pizza is thin and usually stretched with the help of a rolli...")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Roman pizza is thin and usually stretched with the help of a rolling-pin. It is baked for a longer time at a lower temperature. Neapolitan pizza instead is thicker and softer. It is formed by hand – that’s why its outer edge is also thicker. It must be cooked for a much shorter time.

Retrieved from "https://wiki.pathfindersonline.org/index.php?title=Translations:AY_Honors/Pizza_Maker/Answer_Key/62/de&oldid=585510"