Translations:AY Honors/Fermentation/Requirements/4/en
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Discuss three reasons for fermentation (e.g., preservation, flavour enhancement, nutritional benefits) and provide an example of a food or beverage for each reason.
This page was last edited on 9 June 2025, at 17:44.
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9705 Patuxent Woods Dr
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Text is available under the Creative Commons Attribution-ShareAlike License version 2.5, or 3.0.
