Difference between revisions of "AY Honors/Chocolate"
Jomegat bot (talk | contribs) m (Fix Tab Name transclusion) |
|||
| Line 29: | Line 29: | ||
</translate> | </translate> | ||
| − | |name={{:Tab Name/Overview | + | |name={{:Tab Name/Overview{{GetLangSuffix}} }} }} |
<!--Start the Requirements Tab --> | <!--Start the Requirements Tab --> | ||
| Line 35: | Line 35: | ||
[[{{#titleparts:{{PAGENAME}}|2|1}}/Requirements{{GetLangSuffix}}|{{:Tab Name/Printable Version}}{{GetLangSuffix}}]] | [[{{#titleparts:{{PAGENAME}}|2|1}}/Requirements{{GetLangSuffix}}|{{:Tab Name/Printable Version}}{{GetLangSuffix}}]] | ||
{{#lst:{{#titleparts:{{PAGENAME}}|2|1}}/Requirements{{GetLangSuffix}}|Body}} | {{#lst:{{#titleparts:{{PAGENAME}}|2|1}}/Requirements{{GetLangSuffix}}|Body}} | ||
| − | |name={{:Tab Name/Requirements | + | |name={{:Tab Name/Requirements{{GetLangSuffix}} }} }} |
<!--Start the Answer Key Tab--> | <!--Start the Answer Key Tab--> | ||
| Line 53: | Line 53: | ||
{{#tag:tab| | {{#tag:tab| | ||
{{#lst:{{#titleparts:{{PAGENAME}}|2|1}}/Worksheet{{GetLangSuffix}}|Body}} | {{#lst:{{#titleparts:{{PAGENAME}}|2|1}}/Worksheet{{GetLangSuffix}}|Body}} | ||
| − | |name={{:Tab Name/Worksheet | + | |name={{:Tab Name/Worksheet{{GetLangSuffix}} }} }} |
</tabs> | </tabs> | ||
Revision as of 04:12, 12 January 2021
Overview
The Challenging Part
The most challenging requirement of this honor is probably this:
7. Make two of the following:
- a. Chocolate egg
- b. Chocolate bunny
- c. Chocolates with soft centres
- d. Chocolate brownies
- e. Chocolate chip cookies
[[AY Honors/Chocolate/Requirements|Tab Name/Printable Version]]
1. Describe the process by which cocoa beans are turned into chocolate.
2. List six health benefits of chocolate.
3. Discuss the differences between milk chocolate, sweet chocolate, bitter chocolate, white chocolate, and carob.
4. List ten uses of chocolate in recipes.
5. State the proper storage for chocolate.
6. Discuss the properties of chocolate at:
- a. cold temperatures
- b. warm temperatures
- c. hot temperatures
- d. very hot temperatures
7. Make two of the following:
- a. Chocolate egg
- b. Chocolate bunny
- c. Chocolates with soft centres
- d. Chocolate brownies
- e. Chocolate chip cookies
8. Demonstrate the correct way of melting chocolate.
9. Answer the question posed in Judges 14:18.
Printable Answer Key Tab Name/Edit Answer Key
1
2
3
4
5
6
6a
6b
6c
6d
7
7a
7b
7c
7d
7e
8
9
References
Content on this wiki is generated by people like you, and no one has created a lesson plan for this honor yet. You could do that and make the world a better place.
See AY Honors/Model Lesson Plan if you need ideas for creating one.
