Difference between revisions of "AY Honors/Poultry/Plymouth Rock"
From Pathfinder Wiki
(moved from Poultry honor to transcludable page) |
m (- Category of AYHAB) |
||
(7 intermediate revisions by 3 users not shown) | |||
Line 1: | Line 1: | ||
+ | <noinclude><translate><!--T:1--> | ||
+ | </noinclude> | ||
{{Breed id | {{Breed id | ||
|name = Plymouth Rock | |name = Plymouth Rock | ||
|image = Barred Plymouth Rock Rooster.jpg | |image = Barred Plymouth Rock Rooster.jpg | ||
− | |description = The Plymouth Rock is a chicken breed that originated in the United States in the 19th century and is still popular to this day. John C. Bennett (1804-1867) has been credited with either creating or popularizing the breed. They were developed in New England in the early 1800's by crossing Dominiques and Black Javas. It was bred as a dual-purpose fowl, meaning that it was valued both for its meat and the hens' egg-laying ability. It is a cold-hardy bird and therefore makes a great breed for the small farm or backyard flock owner. There are seven varieties of Plymouth Rock chickens: barred, blue, buff, Columbian, partridge, silver-penciled and white. | + | |description = The Plymouth Rock is a chicken breed that originated in the United States in the 19th century and is still popular to this day. John C. Bennett (1804-1867) has been credited with either creating or popularizing the breed. They were developed in New England in the early 1800's by crossing Dominiques and Black Javas. It was bred as a dual-purpose fowl, meaning that it was valued both for its meat and the hens' egg-laying ability. A hen will lay between 50 and 100 eggs per year. It is a cold-hardy bird and therefore makes a great breed for the small farm or backyard flock owner. There are seven varieties of Plymouth Rock chickens: barred, blue, buff, Columbian, partridge, silver-penciled and white. |
}} | }} | ||
+ | <noinclude></translate></noinclude> |
Latest revision as of 03:57, 15 July 2022
Plymouth Rock
The Plymouth Rock is a chicken breed that originated in the United States in the 19th century and is still popular to this day. John C. Bennett (1804-1867) has been credited with either creating or popularizing the breed. They were developed in New England in the early 1800's by crossing Dominiques and Black Javas. It was bred as a dual-purpose fowl, meaning that it was valued both for its meat and the hens' egg-laying ability. A hen will lay between 50 and 100 eggs per year. It is a cold-hardy bird and therefore makes a great breed for the small farm or backyard flock owner. There are seven varieties of Plymouth Rock chickens: barred, blue, buff, Columbian, partridge, silver-penciled and white.