Difference between revisions of "AY Honors/Cake Decorating/Requirements"

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m (Jomegat moved page Adventist Youth Honors Answer Book/Arts and Crafts/Cake Decorating/Requirements to AY Honor Cake Decorating Requirements without leaving a redirect: Part of translatable page "Adventist Youth Honors Answer Book/Arts and Crafts/Cake Decorating/Requirements")
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==<translate><!--T:4-->
 
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Requirements</translate>==
 
  
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<b>1. <translate><!--T:5-->
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<section begin=Body />
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<section begin=req1 />List equipment necessary for cake decorating. 
 
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<section end=req1 /></translate></b>
 
  
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<b>2. <translate><!--T:6-->
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<b>1. <section begin=req1 /><noinclude><translate><!--T:27-->
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<section begin=req2 />Learn from memory the two cake icings-butter cream and royal-and their proper uses. Name one other icing used for frosting. 
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</noinclude>List equipment necessary for cake decorating.
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<section end=req2 /></translate></b>
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<noinclude></translate></noinclude><section end=req1 /></b>
  
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<b>3. <translate><!--T:7-->
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<b>2. <section begin=req2 /><noinclude><translate><!--T:28-->
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<section begin=req3 />Learn and demonstrate proper construction of the decorating tube using parchment, wax papers, or a disposable bag. Show proper method of inserting tip, brushing with color, filling with icing, and folding of top. What is the name of the top fold? 
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</noinclude>Learn from memory the two cake icings-butter cream and royal-and their proper uses. Name one other icing used for frosting.
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<section end=req3 /></translate></b>
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<noinclude></translate></noinclude><section end=req2 /></b>
  
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<b>4. <translate><!--T:8-->
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<b>3. <section begin=req3 /><noinclude><translate><!--T:29-->
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<section begin=req4 />Name three essential steps to good cake decorating.
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</noinclude>Learn and demonstrate proper construction of the decorating tube using parchment, wax papers, or a disposable bag. Show proper method of inserting tip, brushing with color, filling with icing, and folding of top. What is the name of the top fold?
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<section end=req4 /></translate></b>
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<noinclude></translate></noinclude><section end=req3 /></b>
  
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<b>5. <translate><!--T:9-->
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<b>4. <section begin=req4 /><noinclude><translate><!--T:30-->
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<section begin=req5 />Demonstrate pressure control with tubes. Learn the technique and name the proper tip (tube) used to make the following: 
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</noinclude>Name three essential steps to good cake decorating.
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<section end=req5 /></translate></b>
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<noinclude></translate></noinclude><section end=req4 /></b>
  
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:<b>a. <translate><!--T:10-->
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<b>5. <section begin=req5 /><noinclude><translate><!--T:31-->
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<section begin=req5a />Star, fill-in and border
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</noinclude>Demonstrate pressure control with tubes. Learn the technique and name the proper tip (tube) used to make the following:
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<section end=req5a /></translate></b>
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<noinclude></translate></noinclude><section end=req5 /></b>
  
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:<b>b. <translate><!--T:11-->
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:<b>a. <section begin=req5a /><noinclude><translate><!--T:32-->
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<section begin=req5b />Rosette
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</noinclude>Star, fill-in and border
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<section end=req5b /></translate></b>
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<noinclude></translate></noinclude><section end=req5a /></b>
  
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:<b>c. <translate><!--T:12-->
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:<b>b. <section begin=req5b /><noinclude><translate><!--T:33-->
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<section begin=req5c />Shell border
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</noinclude>Rosette
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<section end=req5c /></translate></b>
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<noinclude></translate></noinclude><section end=req5b /></b>
  
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:<b>d. <translate><!--T:13-->
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:<b>c. <section begin=req5c /><noinclude><translate><!--T:34-->
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<section begin=req5d />"S" design 
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</noinclude>Shell border
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<section end=req5d /></translate></b>
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<noinclude></translate></noinclude><section end=req5c /></b>
  
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:<b>e. <translate><!--T:14-->
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:<b>d. <section begin=req5d /><noinclude><translate><!--T:35-->
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<section begin=req5e />Ribbon 
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</noinclude>"S" design
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<section end=req5e /></translate></b>
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<noinclude></translate></noinclude><section end=req5d /></b>
  
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:<b>f. <translate><!--T:15-->
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:<b>e. <section begin=req5e /><noinclude><translate><!--T:36-->
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<section begin=req5f />Zigzag border 
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</noinclude>Ribbon
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<section end=req5f /></translate></b>
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<noinclude></translate></noinclude><section end=req5e /></b>
  
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:<b>g. <translate><!--T:16-->
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:<b>f. <section begin=req5f /><noinclude><translate><!--T:37-->
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<section begin=req5g />Leaves 
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</noinclude>Zigzag border
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<section end=req5g /></translate></b>
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<noinclude></translate></noinclude><section end=req5f /></b>
  
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<b>6. <translate><!--T:17-->
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:<b>g. <section begin=req5g /><noinclude><translate><!--T:38-->
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<section begin=req6 />Name four color techniques. Demonstrate two, including two-color icing. 
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</noinclude>Leaves
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<section end=req6 /></translate></b>
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<noinclude></translate></noinclude><section end=req5g /></b>
  
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<b>7. <translate><!--T:18-->
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<b>6. <section begin=req6 /><noinclude><translate><!--T:39-->
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<section begin=req7 />Learn to make the following flowers: 
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</noinclude>Name four color techniques. Demonstrate two, including two-color icing.
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<section end=req7 /></translate></b>
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<noinclude></translate></noinclude><section end=req6 /></b>
  
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:<b>a. <translate><!--T:19-->
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<b>7. <section begin=req7 /><noinclude><translate><!--T:40-->
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<section begin=req7a />Sweet pea
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</noinclude>Learn to make the following flowers:
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<section end=req7a /></translate></b>
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<noinclude></translate></noinclude><section end=req7 /></b>
  
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:<b>b. <translate><!--T:20-->
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:<b>a. <section begin=req7a /><noinclude><translate><!--T:41-->
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<section begin=req7b />Rosebud 
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</noinclude>Sweet pea
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<section end=req7b /></translate></b>
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<noinclude></translate></noinclude><section end=req7a /></b>
  
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:<b>c. <translate><!--T:21-->
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:<b>b. <section begin=req7b /><noinclude><translate><!--T:42-->
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<section begin=req7c />Full American beauty rose
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</noinclude>Rosebud
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<section end=req7c /></translate></b>
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<noinclude></translate></noinclude><section end=req7b /></b>
  
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:<b>d. <translate><!--T:22-->
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:<b>c. <section begin=req7c /><noinclude><translate><!--T:43-->
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<section begin=req7d />Drop flower 
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</noinclude>Full American beauty rose
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<section end=req7d /></translate></b>
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<noinclude></translate></noinclude><section end=req7c /></b>
  
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<b>8. <translate><!--T:23-->
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:<b>d. <section begin=req7d /><noinclude><translate><!--T:44-->
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<section begin=req8 />Demonstrate writing technique using two different tips and methods. 
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</noinclude>Drop flower
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<section end=req8 /></translate></b>
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<noinclude></translate></noinclude><section end=req7d /></b>
  
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<b>9. <translate><!--T:24-->
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<b>8. <section begin=req8 /><noinclude><translate><!--T:45-->
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<section begin=req9 />Decorate a doll cake or a cake prepared in a specialty cake pan using star fill-in method. Use at least two colors to make the design or pattern.  
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</noinclude>Demonstrate writing technique using two different tips and methods.
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<section end=req9 /></translate></b>
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<noinclude></translate></noinclude><section end=req8 /></b>
  
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<b>10. <translate><!--T:25-->
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<b>9. <section begin=req9 /><noinclude><translate><!--T:46-->
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<section begin=req10 />Make a special occasion cake of your choice using two or more borders of different types, and a floral arrangement.
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</noinclude>Decorate a doll cake or a cake prepared in a specialty cake pan using star fill-in method. Use at least two colors to make the design or pattern.
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<section end=req10 /></translate></b>
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<noinclude></translate></noinclude><section end=req9 /></b>
  
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<b>11. <translate><!--T:26-->
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<b>10. <section begin=req10 /><noinclude><translate><!--T:47-->
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<section begin=req11 />Make a heart cake using borders, florets, string work, and writing.  
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</noinclude>Make a special occasion cake of your choice using two or more borders of different types, and a floral arrangement.
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<section end=req11 /></translate></b>
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<noinclude></translate></noinclude><section end=req10 /></b>
  
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[[Category:Honor Requirements|{{#titleparts:{{PAGENAME}}|1|3}}]]
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<section begin=challenge />
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[[Category:Honor Requirements Revision 2|{{#titleparts:{{PAGENAME}}|1|3}}]]
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<b>11. <section begin=req11 /><noinclude><translate><!--T:48-->
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</noinclude>Make a heart cake using borders, florets, string work, and writing.
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<noinclude></translate></noinclude><section end=req11 /></b>
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<section end=challenge />
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<section end=Body />

Latest revision as of 20:26, 20 July 2022

Other languages:
English • ‎español
Cake Decorating

Skill Level

2

Year

1972

Version

16.11.2024

Approval authority

General Conference

Cake Decorating AY Honor.png
Cake Decorating
Arts, Crafts and Hobbies
Skill Level
123
Approval authority
General Conference
Year of Introduction
1972
See also
Artisan Master Award



1. List equipment necessary for cake decorating.

2. Learn from memory the two cake icings-butter cream and royal-and their proper uses. Name one other icing used for frosting.

3. Learn and demonstrate proper construction of the decorating tube using parchment, wax papers, or a disposable bag. Show proper method of inserting tip, brushing with color, filling with icing, and folding of top. What is the name of the top fold?

4. Name three essential steps to good cake decorating.

5. Demonstrate pressure control with tubes. Learn the technique and name the proper tip (tube) used to make the following:

a. Star, fill-in and border

b. Rosette

c. Shell border

d. "S" design

e. Ribbon

f. Zigzag border

g. Leaves

6. Name four color techniques. Demonstrate two, including two-color icing.

7. Learn to make the following flowers:

a. Sweet pea

b. Rosebud

c. Full American beauty rose

d. Drop flower

8. Demonstrate writing technique using two different tips and methods.

9. Decorate a doll cake or a cake prepared in a specialty cake pan using star fill-in method. Use at least two colors to make the design or pattern.

10. Make a special occasion cake of your choice using two or more borders of different types, and a floral arrangement.


11. Make a heart cake using borders, florets, string work, and writing.


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